
The following four consumer groups generally benefit from free-from foods:
Children with various allergies/ intolerances that in turn can result in learning difficulties
Children and adults with near fatal diseases that require them to totally exclude certain allergens from their diet (e.g. people living with celiac disease)
Adults with various food allergies/ intolerances that affect their daily food choices
Adults who have decide to exclude certain allergens/ ingredients from their diets for various reasons other than allergy or intolerance
TrueEarth™ has elected to start with gluten-free foods… but you can expect more to come!
Our Latest News
Health & Wellness, Issue 7
We atTrueEarth, are all about wholesome healthy food alternatives, because we believe that food must be enjoyed, and food must be healthy. The two are not mutually exclusive. When it comes to savoury snacking, most cautious health eaters immediately register “junk”, “unhealthy flavouring”, “high fat content”, etc. And for the most part, they are right.…